Category Recipes

No Bake Pumpkin Spice and Chia Energy Bites

Servings 15 Ingredients: 1 cup rolled oats ½ cup nut butter 9you can substitute it to sunflower butter or tahini) 3 tbsp creamed honey 2 tbsp desiccated coconut flakes 1 tbsp chia seeds ½ tsp pumpkin spice Instructions: Mix the…

Pitaya Energy Balls

Pitaya Energy Balls Recipe Servings 20 Ingredients: ½ cup dates ½ cup creamed honey 1 cup cashew nuts ½ cup oat flakes ¼ cup almond flour ¼ tsp vanilla powder ¼ tsp Ceylon cinnamon powder 3 tsp pitaya powder (Terrasoul…

Ricotta Stuffed Figs

Serving size 4 Ingredients: 8 figs ½ cup ricotta cheese ¼ cup chopped pistachio 4 tbs raw honey fresh chopped mint Instructions: Using a food processor or blender, roughly chop the pistachios. Transfer to a plate. Slice the figs, keeping…

Beet Chips with Spicy Honey Mayo

Ingredients: For the beet chips 1-quart vegetable oil 3 medium beets, washed and dried well Sea salt Coarse black pepper For the spicy honey mayo: ¼ cup mayonnaise 3 tsp honey 2-3 tsp Sriracha (or to taste) Directions: In a…

Stuffed Figs with Brie, Walnuts and Honey

Servings 6 PEOPLE (2 FIGS EACH) Ingredients: 12 large figs 3 ½ oz brie ¼ cups toasted walnuts chopped Honey for drizzling the stuffed figs Instructions: Preheat the oven to 350 degrees F with the rack in the middle position.…

Honey Fig Bubbly Cocktail

Yield 4 drinks Ingredients: 10 to 12 ripe figs sliced and stems removed, plus a few extra for garnish 2 tablespoons raw honey The juice of 1 lemon 1 bottle of 750 ml chilled bottle of prosecco Instructions: Make sure…

Honey Lemonade Recipe

This Lemonade Recipe With Honey Serves 2 Ingredients: 3 lemons 4 tsp creamed honey 1 cup warm water Fresh fruits(raspberries, strawberries, mango, pineapple, blueberry, blackberry, oranges) or herbs (fresh mint, fresh basil, fresh rosemary) Ice Directions: Take 2 tall glasses…

Pitaya (Dragon fruit) French crepes

Serves 10 Ingredients: 3 tbs unsalted butter, melted and cooled 1 cup all-purpose flour 1 tbs raw honey A pinch of salt ¾ cup milk room temperature ½ cup of room temperature seltzer water 2 large eggs, at room temperature…

Challah Bread Recipe

Challah Bread Recipe This deep-gold, light-textured bread is traditionally served on the Jewish Sabbath and other holidays. The dough is wonderfully smooth and supple, making it an ideal candidate for braiding. The simplest way to go is a three-strand braid; but…