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How to Make Honey Baklava Impress your guest with this easy to make, delicious nuts and honey baklava. Ingredients: The filling 2 cups of raw, unshelled pistachios 1 cup of raw cashew 1/2 cup of raw walnuts 2 Tbs of…
Honey Granola Recipe Do you love granola as much as I do? Make your own healthy, gluten free honey granola!!!! Keep it in an airtight container at room temperature for 1-2 weeks or in the freezer for up to 3…
Gluten Free Chickpea Cookie Dough This chickpea cookie dough is a healthier take on regular cookie dough, vegetarian and gluten free! Ingredients: 1 1/8 cups (400 gr) canned chickpea 1/3 cup cashew butter or any nut butter of your choice…
Gluten Free Pistachio and creamed Honey Cookies These pistachio and creamed honey cookies are a healthier version of the Middle Eastern cookies that I love so much! Gluten free with no added sugar, a great way to use the Sunny…
Honey Glazed Walnuts Ingredients 2 tbs butter 1/4 cups creamed honey 2 tbs sugar 1/4 tsp kosher or sea salt 2 cups walnuts or the nuts of your choice Instructions Preheat the oven to 350 F. Prepare a baking sheet…
Pick me up CBD honey sports drink after a long workout Ingredients 1 tbsp CBD honey 1 tbsp plain creamed honey 1/4 cup freshly squeezed lime juice 1/4 cup freshly squeezed lemon juice 2 cups of water 1/8 tsp sea…
I love coffee and chocolate equally. If you are like me, you will love this easy to make and really satisfying cacao and coffee smoothie You will need A blender ½ banana 1 coffee cup at room temperature 1 tbs…
Key Lime Pie Honey Glazed Shrimp Tacos Recipe Yields: 4 Total time: 35 minutes INGREDIENTS For the tacos 1 lb shrimp, peeled and deveined 8 tortillas or hard tacos 2 tbs of Sunny Honey Miami Key Lime pie…
Prep time: 5 minutes Chill time: 8 hours Serving size: 1 serving 1/2 cup rolled oats 1/2 cup milk, dairy or dairy free 1/4 cup Greek yogurt or dairy free yogurt 1 tablespoon chia…
Raw Honey Recipes – Cooking With Raw Honey Many people are turning to honey as part of a raw food diet. It’s a delicious treat that works well in a variety of different dishes, but if you’re not quite sure…
